Enjoy the Sauerland's hearty regional cuisine as well as the upscale and sophisticated cuisine of top chefs. Sometimes down-to-earth and classic, sometimes creative and unusual - Sauerland gastronomy is just as diverse as the region itself. The portfolio ranges from rustic country inns and idyllic farmhouse cafés to upscale restaurants in a class of their own. What they all have in common is that they are all run with a great deal of passion, attention to detail and ingenuity, and you can feel this immediately as a guest.